Part OneThe Mountain Medicine Cabinet
Thirty things we kept close
Not a hundred herbs. Thirty, known completely — which is the difference between a collection and a practice.
Peppermint. Ginger. Chamomile. Elderberry. Mullein. Yarrow. Plantain. Dandelion. Nettle. Calendula. Lemon balm. Thyme. Rosemary. Sage. Garlic. Onion. Honey. Cider vinegar. Oats. Epsom salt. Cayenne. Cinnamon. Cloves. Mustard. Baking soda. Beeswax. Comfrey. Horehound. Catnip. Witch hazel.
Every one gets the same seven headings: what it is, what it was traditionally used for, how it was prepared, how to store it, how long it keeps, cautions and interactions, and a note of mine at the end.
Part TwoThe Remedy Cabinet
Look up the situation, not the herb
Nobody stands in their kitchen at nine at night wondering which herb to use. They are thinking about a situation.
Thirteen categories — digestion, rest, the cold months, skin, aches, mouth and gums, head and eyes, hair, hands and feet, a woman's seasons, the sick room, the household year, and travel and hard work — each pointing you straight at the right pages.
Part ThreeHow Mountain Women Made Them
The twelve methods. This is the part that makes you competent.
Teas. Infusions. Decoctions. Herbal oils. Salves. Poultices. Compresses. Syrups. Vinegars. Baths. Gargles and rinses. Steams.
Each gives you the ratio, the vessel, the timing, the readiness test — and the failure modes, which is the part every other book leaves out.
Part Four100 Traditional Preparations
Written out. All of them.
Grandma's Ginger Honey. Old-Fashioned Onion Cough Syrup. Elderberry Syrup. Calendula Skin Salve. Horehound Drops. Mountain Switchel. Fire Cider. The Old-Fashioned Oat Bath. Dandelion Root Coffee.
And eighty-eight more. Every one carries: You'll Need · How To Make It · How To Use It · How To Store It · Shelf Life · Safety Notes.
The shelf lives are honest, not optimistic. Where a thing keeps one week, it says one week.
Part FiveThe Backyard Apothecary
Twenty-five useful plants hiding in plain sight
How to identify it. Where it grows. When it is harvested. Which part was used. How it was prepared and preserved.
And what it is confused with. The lookalike pages matter more than the rest of the section put together.
Part SixPreserve the Harvest
So it is still good in February
Drying, hanging, screens and dehydrators. Storing. Freezing. Oils and vinegars. Labelling and dating. The master shelf-life table. How to tell when something has turned.
Part SevenThe Herbs You Shouldn't Guess With
The careful part
Pregnancy and breastfeeding. Children. Older adults. How herb and medicine interactions actually happen — the mechanism, so you can reason about things I never thought to include. Blood thinners. Sedatives. Blood-pressure medication. Allergies. Before surgery. The plants that are genuinely dangerous, and what they stand next to in a field.
My grandmother was not against doctors. There is a page in her ledger with no remedy on it. It says, this one is past me.
Mountain wisdom is not knowing a plant for every situation. It is knowing which situations are not yours.